ea0050mte2 | Metabolomics and Diet | SFEBES2017
Garcia-Perez Isabel
, Posma Joram M
, Gibson Rachel
, Chambers Edward S
, Holmes Elaine
, Frost Gary
A major limitation of nutritional science is the objective assessment of dietary intake in free-living populations. Monitoring individuals response to policy recommendations is based on self-reported dietary assessment tools, which are known to have high misreporting rates estimated at 3088%. We have developed a novel analytical pipeline capable to classify people into consumers of a healthy or unhealthy diet based on urinary metabolic patterns, without relying on ...