Searchable abstracts of presentations at key conferences in endocrinology

ea0011p565 | Growth and development | ECE2006

Embryonic gene expression affected by different sodium concentrations

Heydarpour M , Heydarpour F

Introduction: The type of Maternal electrolyte taken during prenatal period may change the homeostasis of body fluids which genetically sensitizes individuals during maturation. So in this experience, we studied the effects of different Nacl concentrations in distilled water used by pregnant rats on their offspring.Method: Eight groups, each containing 6 Mature rats with 200 gr weight were selected, Each group contain 5 non pregnant rats and a male durin...

ea0011p566 | Growth and development | ECE2006

Sodium changes autonomic nervous response

Heydarpour M , Heydarpour F

Introduction: Despite early demonstrations that sympathetic activation elevates blood pressure and early clinical inklings that human hypertension may have a psychosomatic component, the pivotal role of the nervous system in human hypertension is only recently being clarified. We studied the effect of nutrition with different salt concentrations on autonomic nervous response.Method: Eight groups of rats, six in each group, (one male and five female) havi...

ea0011p569 | Growth and development | ECE2006

The response of infant’s adrenal gland and salt appetite, aldosterone and Na serum level to mother’s salt consumption

Heydarpour P , Heydarpour F

Introduction: The tendency to eat salty foods is an individualized matter. Aldosterone plays an important role in this increase in salt appetite. In this study the effects of different salt concentrations during pregnancy on Na and aldosterone level, adrenal gland and salt appetite of rat’s infants and the relation of salt consumption with Bp were studied.Method: Eight groups of rats, six rats in each group, (ones of male and five female) having 200...

ea0011p563 | Growth and development | ECE2006

The study of nutrition with different salt concentrations in prenatal period on BP, tissue changes NA and aldosterone level in next generation

Heydarpour F

Introduction: Salt is the major environmental factor for a lot of hypertension problems. The effect of different salt consumption during prenatal period has been noticed little. In this study, the role of nutrition with different salt concentrations on BP, tissue changes were studied and NA and aldosterone level in next generation were evaluated.Method: Eight groups of rat, six in each group, (one male and five female) having 200±20 grams of weight ...

ea0011p587 | Neuroendocrinology and behaviour | ECE2006

ADH and thirst function in defence with hypernatremia formation

Heydarpour Fereid

Introduction: Thirst and ADH secretion are two principle mechanisms for controlling body fluid osmolarity. Even an excessive load of salt can effectively be handled by these systems. They can control plasma osmolarity in a vast range of water and sodium consumption. We studied the effect of salt solution consumption on serum sodium level and osmolarity and the action of these two systems.Method: Seven groups each consisting of 6 male rats weighing 200&#1...

ea0011p588 | Neuroendocrinology and behaviour | ECE2006

The effect of garlic odor on appetite center

Heydarpour F

Introduction: Some of the gastrointestinal disorder and diseases reduce appetite and inclination to eating food. In this situation for corresponding to this condition, certain medical management to be accomplished.One of the poultry diseases which reduces the rate of feeding most significantly is influenza. Food consumption decrease more than 80% in a very acute cases, because food consumption reduce significantly, poultry may loss their weight amount to 20–30 per cent in...

ea0011p589 | Neuroendocrinology and behaviour | ECE2006

Taste protective mechanism in relation with salt

Heydarpour F

Introduction: Salt is an essential compound to provide Na, but over-consumption of salt could be lethal. As using high salt solution is a traditional way of committing suicide in china, In this research, the action of to salt sensation during consumption of salt solution is elevated.Method: 6 groups, each containing 10 male rat with 200 gr weight were selected. 5 concentration of salt in distilled water were prepared (1, 3, 5, 7, 9%). During this study, ...

ea0011p590 | Neuroendocrinology and behaviour | ECE2006

The effect of salt on night sleep

Heydarpour F

Introduction: Salt in the principal supply of sodium. The needs body to salt changes according to life conditions. In normal conditions the average daily salt intake of Iranian adults is 5–15 gr.4–6 spoonfuls of salt in a day can be lethal, but for soldiers in equatorial regions 50 grams of salt in a day may be needed. Studying the different effects of salt needs separate research. In this study the effects of salt on night sleep was addressed....

ea0011p564 | Growth and development | ECE2006

Sodium, Birth weight, adult weight and Bp in adulthood

Alaee F , Heydarpour F

Introduction: Many epidemiological studies have shown that people who are small at birth tend to have higher blood pressure latter in life. In this study we evaluated the relation between salt consumption in pregnant rat with birth weight, weight changes during breeding period, weight in third Months and blood pressure.Method: Eight groups, each containing 6 mature rats with 200±20 gr weight were selected, Each group contain 5 non-pregnant rats and ...

ea0011p618 | Neuroendocrinology and behaviour | ECE2006

Night sleep affected by salt

Samadie R , Heydarpour F

Introduction: Salt in the principal supply of sodium. In normal conditions the average daily salt intake of Iranian adults is 5–15 gr. 4–6 spoonfuls of salt in a day can be lethal, but for soldiers in equatorial regions 50 grams of salt in a day may be needed. In this study the effects of salt on night sleep was addressed.Method: 20 volunteer students were chosen for the study. They had no problem sleeping before the study. They recorded the ti...